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Rebecca Lyons is a marketing professional, copywriter, editor, graphic designer and Halifax native. She is completing her MBA at Dalhousie University and working as a Marketing Analyst at Spring Loaded Technology in Halifax. When she’s away from her desk, Rebecca loves travelling, teaching fitness classes, rock climbing, hiking, writing on her blog, and exploring the city with her husband and two dogs, Scooter and Spock.
It can be tough to find delicious, gluten-free meals when dining out, but you’re in luck, because Halifax is a hotspot for gluten-free dining, with many outstanding restaurants to choose from. Whether you’re looking for the best gluten-free pub food or fine-dining experiences, Halifax has you covered.
Craving a sweet treat? Your search for the must-try dessert spots in Halifax is over. Discover the best desserts Halifax has to offer with this guide to the city’s sweet spots. From hidden café treasures to unexpected farmers’ market treats, bakery delights and dessert-bar indulgences, this guide has something to satisfy every sweet tooth.