Rubanbleu est un annuaire en ligne qui utilise une technologie avancée de scraping web pour aider les utilisateurs à découvrir et accéder à une large gamme de sites web, offrant un...plus...Plus de texte
395 Rue Lamontagne, Saint-JérômeQCJ7Y 0L7Itinéraire
$$
Casse-croûte, Québecoise, Restaurant avec salles privées, Restaurant accessible en fauteuil roulant, Permis d'alcool, Menu du midi, Bar Laitier
Depuis 1946, la Fromagerie Victoria produit du fromage en grains frais tous les jours. La méthode de fabrication d’autrefois est toujours d’actualité, puisque notre fromage est fai...plus...Plus de texte
Bienvenue à la Fromagerie Chaput Nous avons une philosophie différente que nous avons mis en avant dans la façon dont nous travaillons. Nous essayons d'établir la liaison la plus c...plus...Plus de texte
Le Cheese Truck est un établissement chaleureux. Le Cheese Truck est ouvert tard du mardi au dimanche. L'accès est facile par vélo, ainsi que par transport en commun. L'arrondissem...plus...Plus de texte
Oh Serious Cheese! I have a love hate relationship with you. Mostly love, with a little bit of hate for betraying me.
Here's the story. I discovered Serious Cheese with a friend in September of last year, in their first week or so of being open. We stopped in to look around but were enticed by the delicious looking Serious Grilled Cheese, so we both ordered one. Cheddar and Gouda on rye... how could you go wrong? Well the answer, you can't. It was, hands down, the best grilled cheese I have ever had in my life. My friend and I were so excited about this marvellous find that we took our two other friends there later that week. Four people had now ordered the Serious Grilled Cheese and all had agreed it was easily the best grilled cheese we had ever eaten.
(Not to mention the service was amazing! The servers were very friendly and informative and once gave me a free cheesestick because my grilled cheese was taking a while).
However, the story turns sour. I returned to Serious Cheese every few weeks to get a taste of that delicious, crispy sandwich, until one time... they changed it.
Dun dun dunnnn...
The rye bread, which, in my opinion MADE the sandwich was switched for a multigrain bread that was coated with sunflower seeds. I ate that sandwich, and yes, it was pretty good, but it did not come near to measuring up to its delicious predecessor.
I have never returned since.Lire plus
Le site vers lequel vous vous dirigez () n’est pas publié par PagesJaunes.caMC. Nous ne pouvons donc pas garantir sa disponibilité ni être responsables du contenu.